Master of Science (MS), Bowling Green State University, 2024, Geology
Yearly, millions of tons of sediments are dredged from USA lakes and federal navigation channels to maintain the economic activity of ports and harbors. About 1.5 million cubic yards of dredged sediment are excavated yearly from the Western Lake Erie Basin, Ohio. Following the prohibition on dumping dredged material into open water, the State of Ohio recommends finding several beneficial uses for this material, including using the sediment as farm soil amendment. My research examined the health risk assessment of potential heavy metal contamination in specialty crops grown in soils amended with dredged material. The research objectives were to (1) determine the potential bioaccumulation of organic (PAHs) and inorganic (heavy metals) contaminants in specialty crops, (2) determine the expected daily intake of metals, ecological risk coefficient, health risk index, transfer factor, and their implications in soil and human health, and (3) provide insights on ecological and agricultural implications when dredged sediments are used as farm soil amendment.
Our soil blends consisted of 100% farm soil, 90% farm soil/10% dredged sediment, and 100% dredged sediment. The ecological risk assessment index (taking into consideration the metal toxicity) indicated that Pb, As, Zn, Cr, Ni, Co, and Cu were below the threshold value of 40 (unitless). Values below 40 represent lower sensitive toxicity to organisms when exposed to the specific metal. Our results indicated a small translocation of Al, Co, Cr, Fe, Mn, Pb, Ni, and Zn into the edible biomass from the mixture soil as reported by the translocation factor. Only arsenic showed enrichment in the edible biomass across all treatments and crops; however, the enrichment decreased as the dredged sediment ratio increased, except for lettuce in the mixture treatment. We also calculated the health risk index that takes into consideration the reference oral dose (maximum exposure with likely no detrimental effects on human health). The a (open full item for complete abstract)
Committee: Angelica Vazquez-Ortega Ph.D. (Committee Chair); Yuning Fu Ph.D. (Committee Member); Margaret Yacobucci Ph.D. (Committee Member)
Subjects: Agriculture; Environmental Geology; Environmental Health; Food Science; Geochemistry; Geology; Plant Sciences