PhD, University of Cincinnati, 2022, Education, Criminal Justice, and Human Services: Educational Studies
Clinical empathy is essential for patient-centered care (PCC). Practicing empathy allows providers to develop a relationship with their patients. PCC, the provider-patient relationship, and empathy improve health outcomes. However, little research is available related to US dietetics students' empathy. The purpose of this study was to learn more about US undergraduate dietetics students' empathy.
This study adds to the literature on empathy by answering two research questions: 1) How do college students enrolled in dietetics programs in Southwest Ohio score on the Jefferson Scale of Empathy - Health Professions Student (JSE-HPS©) version? 2) When examining dietetics students' empathy scores and demographics, what associations and relationships emerge?
Seventy-one students from two Southwestern Ohio universities completed the survey which included demographic questions, clinical experience questions, and the JSE-HPS©. The majority of respondents were female, white, and non-Hispanic. In response to the first question, the mean empathy score of undergraduate dietetics students in this study was 114.69 (SD=11.09). The range of scores was 81 to 137. Total scores were then considered as they related to each demographic: university, gender, race, ethnicity, age, year in school, income, clinical experiences in coursework, and clinical experiences through paid work or volunteering. Welch's t-test did not show significant differences by gender, ethnicity, university, clinical experiences in coursework, or clinical experiences through paid work or volunteering. Kruskal-Wallis chi-squared test did not show significant differences by year in program, age, or income. Biserial correlation between total score and gender showed a significant but weak negative relationship. Stepwise multiple regression was performed and results indicated that gender was a significant predictor of total score.
Research on empathy has significant implications for dietetics educatio (open full item for complete abstract)
Committee: Helen Meyer Ph.D. (Committee Member); Youn Seon Lim Ph.D. (Committee Member); Casey Hord Ph.D. (Committee Member)
Subjects: Nutrition