Master of Science, The Ohio State University, 2019, Animal Sciences
In recent years, a variety of muscle myopathies, specifically wooden breast, white striping, and deep pectoralis myopathy, have severely impacted the poultry industry. Although broilers have become more efficient at producing muscle mass, the rapid increase in growth has exceeded the structural limits of the muscle. As a result, myopathies such as wooden breast are commonly associated with fast-growing, heavy weight broilers. However, there is little genetic correlation with breast muscle yield, indicating that environmental factors likely play a vital role. Environmental factors such as nutrient restriction and thermal stress can alter satellite cell populations, which are a type of stem cell responsible for all post-hatch muscle growth. Changes in the satellite cells will have long-lasting impacts on muscle development and meat quality. Although there have been studies that have elucidated the independent effects of nutrient restriction and thermal stress, there is little information regarding the effect of a simultaneous temperature and nutritional restriction on satellite cells, specifically, immediately after hatch, when satellite cells are the most susceptible to environmental stressors. Since chicks are rarely exposed to a single stressor, it is important to understand how simultaneous environmental factors will impact long-term muscle growth. The effect of a simultaneous post-hatch feed restriction and thermal stress on skeletal muscle growth and meat quality was studied by applying a 20% feed restriction during the first week post-hatch. At the time of hatch broiler chicks were divided into either a 20% feed restriction group, or given ad libitum access to feed and held at an ambient temperature of 31°C, 35°C, or 39°C. Gene expression for satellite cell genes Paired Box Protein 7 (PAX7), Myogenic Factor 5 (MYF5), Myogenic Differentiation 1 (MYOD1), and Myogenin (MYOG), were measured at d 7, and no significant differences were detected (P > 0.25). Muscle fib (open full item for complete abstract)
Committee: Daniel Clark PhD (Advisor); Sandra Velleman PhD (Committee Member); Michael Cressman PhD (Committee Member); Sheila Jacobi PhD (Committee Member)
Subjects: Agriculture; Animal Sciences