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ETD Abstract Container

Abstract Header

Role of membrane lipid saturation in the survival of freeze-dried Lactobacillus acidophilus /

Kaiser, Jennifer Louise
http://rave.ohiolink.edu/etdc/view?acc_num=osu1727951977587154

Abstract Details

2005, Master of Science, Ohio State University, Graduate School.
Not Provided (Other)
Membrane lipids.; Freeze-dried foods.; Lactobacillus acidophilus.;

Recommended Citations

Citations

  • Kaiser, J. L. (2005). Role of membrane lipid saturation in the survival of freeze-dried Lactobacillus acidophilus / [Master's thesis, Ohio State University]. OhioLINK Electronic Theses and Dissertations Center. http://rave.ohiolink.edu/etdc/view?acc_num=osu1727951977587154

    APA Style (7th edition)

  • Kaiser, Jennifer. Role of membrane lipid saturation in the survival of freeze-dried Lactobacillus acidophilus /. 2005. Ohio State University, Master's thesis. OhioLINK Electronic Theses and Dissertations Center, http://rave.ohiolink.edu/etdc/view?acc_num=osu1727951977587154.

    MLA Style (8th edition)

  • Kaiser, Jennifer. "Role of membrane lipid saturation in the survival of freeze-dried Lactobacillus acidophilus /." Master's thesis, Ohio State University, 2005. http://rave.ohiolink.edu/etdc/view?acc_num=osu1727951977587154

    Chicago Manual of Style (17th edition)

osu1727951977587154
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Release 3.2.12